Guest Analytics
Understand who dines at your restaurant and what they love
Cuisine Preferences
What cuisines your guests prefer
Italian
28%
Japanese
22%
Mexican
18%
American
15%
Thai
10%
Other
7%
Dietary Preferences
Restrictions and preferences of your guests
No Restrictions
52%
Vegetarian
18%
Gluten-free
12%
Vegan
8%
Dairy-free
6%
Keto
4%
Guest Segments
35%
Adventurous Eaters
Love trying new cuisines and unique dishes
28%
Comfort Seekers
Prefer familiar flavors and classic preparations
22%
Health Conscious
Focus on nutritional value and fresh ingredients
15%
Value Hunters
Prioritize great food at reasonable prices